A rosé made from Bobal and Pinot Noir. Pressed as gently as possibly and fermented at low temperature. Complex, with aromatic finesse. Tones of red fruit, stone fruit and violets. Lightly mineral. Balanced in the mouth, with a refreshing citrus touch and delicate salinity. Good with pasta, rice dishes, cheese, as an aperitif, ...
Specifications
About the bodega
Dominio de la Vega
We discovered this estate through its outstanding Cavas. We subsequently added a number of extremely agreeable and reasonably priced, quality wines with the local, fruity Bobal grape taking the lead.
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