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Gran Caus Reserva 2006 - Xpertvinum

Gran Caus Reserva 2006

Can Rafols dels Caus
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In this subtle wine, Can Rafols dels Caus has made a beautiful blend of the classic Bordeaux grapes Cabernet Sauvignon, Cabernet Franc and Merlot. Harvested entirely by hand and aged in French oak barrels after vinification for a further 12 months. Clearly also a wine to keep, with the requisite robustness and balance. Fruity (red fruit) with mineral notes, softly toasted and a bit earthy too, endowed with Mediterranean aromas and herbs, velvety tannins and fresh acidity.

With roast leg of lamb, game birds, steak.


["Cabernet Sauvignon","Merlot","Cabernet Franc"]
Drink until

About the bodega

Wijnkelder van Can Rafols dels Caus in Penedès, Catalonië

Can Rafols dels Caus

In 1979, Carlos Esteva decided to go and live in his grandparents' country house in the hills to the south of Penedès. Bit by bit, the house, which had fallen into disrepair, was restored and the vineyards were replant...