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Pairal Xarel.lo 2018 - Witte wijn uit Penedès, Catalonië - 100% xarel-lo - biologisch - Can Rafols dels Caus

Pairal Xarel.lo 2018

Can Rafols dels Caus
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100% Xarel.lo from 60- to 70-year-old vines. Lime & clay soil. Fermentation with autochthonous yeasts in chestnut barrels. Aged for four months in the same chestnut barrels. The wine is then aged in the bottle for a further 24 months.

Wild flower and herb, peach, apricot and marzipan aromas. Very pure and balanced in the mouth, a bit saline. Balanced and complex finish.

To accompany all fish dishes, roasted vegetables, rice dishes, semi-soft cheeses, ...


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About the bodega

Wijnkelder van Can Rafols dels Caus in Penedès, Catalonië

Can Rafols dels Caus

In 1979, Carlos Esteva decided to go and live in his grandparents' country house in the hills to the south of Penedès. Bit by bit, the house, which had fallen into disrepair, was restored and the vineyards were replant...