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Petit Forlong 2019 - Rode wijn uit Càdiz, Spanje - syrah, merlot en tintilla de Rota - Bodegas Forlong

Petit Forlong 2019

Bodega de Forlong
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60% syrah, 30% merlot, 10% tintilla de rota. After harvesting, the grapes are placed in a cold room for about 48 hours where the temperature drops to 4°C. This is followed by maceration in clay pots, until fermentation starts after about 3 days. The malolactic fermentation also takes place in those pots. Once the wine is ready, it rests for 6 months in amphorae and then 6 months in French oak barrels. Certified Organic.

Aromas of fresh red fruit, flowers, cocoa. After a while black fruit appears. That black fruit dominates the flavours, nicely complemented by very fresh acidity and a fine saltiness, typical of grapes planted on albariza soil. Tannins are young but promising.

With all types of red meat and pasta with a spicy tomato sauce.


Syrah, Merlot, Tintilla de Rota
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Drink until

About the bodega

Wijngaard en hond van Bodega de Forlong in Jerez

Bodega de Forlong

Rocio Áspera and Alejandro Narváez, are a young couple with a background in economics and marketing. They had a passion and a dream that more or less came true in 2007 when Rocio's father bought a hectare of land and p...